Kitchen Hotline Cleaning
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Professional cooking equipment cleaning services
As a restaurant owner or manager, Cooking Equipment Cleaning Services keeping your commercial kitchen clean and safe for your staff and customers is crucial. One of the most important things you can do to keep your kitchen clean and safe is regularly. And cleaning your cooking appliances, like your oven, grill, fryer, and other devices.
In Canada, there are a lot of companies whose main job is to clean commercial kitchens. These services can include various tasks, from basic surfaces and floor cleaning to cleaning and maintaining your kitchen tools. Let’s look at some of the most important services these companies offer.
Kitchen Hotline Cleaning
Increase of dust particles, garbage and food particles on commercial kitchen equipment is a continuous problem resulting in issues like low performance, dangerous working environments and fire possibilities.
CVS Ltd. uses the same technology as it applies to cleaning the hoods and detailing fryers to your other kitchen equipment. Whether you need a good cleaning on a regularly or just a major cleaning to get your equipment back to a starting point, we will assist you in every situation.
It is very essential to clean your kitchen equipments at least once in a year depending upon the amount of usage. Various kitchen equipments which need to be checked and cleaned regularly and carefully are:
- Coolers & fridges
- Stove top burners
- Char broilers
- Deep Fryers
- Combination ovens
- Ovens
- Grill tops
- Industrial walk ovens & proffers
To clean the above mentioned equipments along with a few other types of equipment, we totally take them apart and treat them with specialized cleaning solutions and steam to remove all grease and carbon build-up from both external and internal formations. The appliance is then assembled back and cleaned, and ready for use.
Various activities performed during kitchen equipment cleaning by our dedicated and loyal team are as under:
- Kitchen Equipment is taken apart
- All Grease and buildup are removed using a high-pressure washer and Zep Oven Brite
- The equipment is placed back together in good working order
When you get your kitchen equipments cleaned from CVS Ltd. you are guaranteed not only by removing possible hazardous kitchen dirt and bacteria but also proper and careful maintenance of your kitchen equipments.
Cooking Equipment Cleaning Services for commercial kitchen
A professional cleaning service for a commercial kitchen will usually start by cleaning all of the kitchen’s surfaces, such as the countertops, floors, walls, and other areas. They will use special cleaning products and tools to remove dirt, grime, and germs, leaving your kitchen clean and fresh.
An important first step to keeping your staff and customers healthy and safe.
Kitchen Exhaust Cleaning
The exhaust system is one of the most important parts of a commercial kitchen to keep clean. The exhaust system is in charge of removing smoke, steam, and other pollutants from your kitchen. However, grease and other debris can clog it up. Its can make a fire more likely and make your ventilation system less effective.
A professional kitchen exhaust cleaning service will use special tools to clean your exhaust system’s ductwork, fan, and other parts . And ensure your system is safe and working well.